Dana Spandet

Dana Spandet

Chef and Owner of Flour Girl & Flame and Everyone’s Ice Cream

About Dana Spandet

Dana Spandet is the Chef and Owner of Flour Girl & Flame, as well as Everyone’s Ice Cream. She uses her passion for local ingredients and love of wood-fired cooking to bring creative catering menus to life. She has over 20 years of experience in the hospitality industry, honing her craft, and focusing heavily on sourcing local, sustainability, and supporting diverse, small businesses along the way. Dana is an activist for the LGBTQ+ community and is a board member for Out Families. When Dana’s not in the kitchen, she’s tending to her urban rooftop apiary or exploring Milwaukee with her wife and 2 children.